STARTER KITS

FULL PRICE LIST


BEER KITS UNIT PRICE
NFP PREMIUM PILSNER EACH 100.00
NFP PREMIUM ALE EACH 100.00
NFP PREMIUM LAGER EACH 100.00
NFP PREMIUM BITTER EACH 100.00
 
MALT
MALT EXTRACT 1,5KG 53.00
MALT EXTRACT 3,5KG 123.00
MALT EXTRACT 7KG 240.00
SPRAY DRIED MALT 500G 44.00
MALTED BARLEY GRAINS (ASK TO BE MILLED) 1KG 19.00
BLACK MALT GRAINS (ASK TO BE MILLED) 500G 19.00
CRYSTAL MALT (ASK TO BE MILLED) 500G 19.00
 
ADJUNCTS
NFP GLUCOSE POWDER (DEXTROSE) 1KG 22.00
NFP CARAMEL COLOURING - LIQUID 100ML 13.00
NFP LIQUORICE EXTRACT 20ML 14.50
NFP BREWING SUGAR 40% GLUCOSE/ 60% SPRAY DRIED MALT 50.00
 
HOPS
NFP HALLETAU NORTHERN BREWER HOP PELLETS (4 %) 50G 39.00
NFP US478 HOP PELLETS (8%) 50G 30.00
SOUTHERN BREWER HOP PELLETS (8 - 9%) 50G 25.00
KENT GOLDINGS HOP PELLETS (6.6%) 50G 39.00
PAG - ISONERISED HOPS (15%) 50G 35.00
SAAZ HOP PELLET (7%) 50G 39.00
 
BEER YEAST
NFP BREWERS YEAST - TOP FERMENTING FOR 25L 5.00
NFP LAGER YEAST - BOTTOM FERMENTING FOR 25L 6.00
NFP PILSNER YEAST - BOTTOM FERMENTING FOR 25L 6.00
NFP MUNCHNER YEAST - BOTTOM FERMENTING FOR 25L 6.00
NFP SAFALE FOR 25L 10.50
NFP SAFBREW FOR 25L 8.50
NFP GERMAN ALT FOR 25L 8.50
 
ADDITIVES
NFP BREWING SALTS FOR 25L 3.00
NFP BEER YEAST NUTRIENT FOR 25L 3.00
NFP LACTOSE POWDER - SWEETENER 100G 8.00
NFP BEER FININGS FOR 25L 4.00
 
BEER STERILISER
NFP STERILISING POWDER 250G 16.00
     
WINE MAKING    
WINE YEAST
KITZINGER DRY CULTURES FOR 5-50 LITRES.
STEINBERG, BORDEAUX, CHAMPAGNE & CHABLIS (12%) PER PKT 11.00
HAUTE SAUTERNE (14%) ALL PURPOSE,
SHERRY, PORT,BURGUNDY, MADEIRA, TOKAJ (18-19%)
 
ADDITIVES
NFP WINE YEAST NUTRIENT FOR 25L 10.00
NFP PEKTOLASE FOR25L 12.00
NFP CITRIC ACID FOR 25L 12.00
NFP GRAPE TANNIN FOR 25L 12.00
NFP MALIC ACID FOR 25L 10.00
NFP TARTARIC ACID FOR 25L 12.00
NFP BENTONITE FOR 25L 10.00
STABILISER (STOPS FERMENTATION) 10 TABS 12.00
NFP ALL PURPOSE FININGS FOR STUBBORN HAZES FOR 25L 14.00
CAMPDEN TABLETS Pkt of 50 30.00
 
UTENSILS
25LIT FERMENTATION VESSEL (DRUM) EACH 93.00
25LIT FERMENTATION BUCKET WITH LID EACH 90.00
10LIT BUCKET WITH LID EACH 44.00
5LIT BUCKET WITH LID EACH 24.00
2.5LIT BUCKET WITH LID EACH 14.00
1LIT BUCKET WITH LID EACH 9.00
 
MEASURING DEVICES
BEER HYDROMETER - GLASS EACH 130.00
WINE HYDROMETER - GLASS EACH 130.00
TEST TUBE FOR ABOVE EACH 25.00
THERMOMETERS EACH 87.50
WINE-O-METER FOR DRINKING TEMP. OF WINE EACH 35.00
ALCOHOL METER (SPIRITS ONLY) EACH 309.00
VINOMERTER EACH 89.00
 
CORKERS & CAPPERS
KNOCK-ON RE-CAPPER - FOR CROWN CORKS EACH 40.00
TWO LEVER CAPPER - FOR CROWN CORKS EACH 265.00
VINTY WINE CORKER EACH 125.00
TWO LEVER WINE CORKER EACH 265.00
 
CAPS AND CLOSURES.
CROWN CORKS (PRINTED OVERRUNS) Pkt of 100 15.00
CROWN CORKS (PLAIN) Pkt of 100 18.00
GROMMETS FOR AIR LOCKS EACH 3.30
WINE CORKS EACH 2.50
PLASIC SHRINK-ON CAPS FOR WINE BOTTLES EACH 1.00
 
FERMENTATION LOCKS & SYPHONS
VINTY BUBBLER FOR UP TO 25L CAPACITY EACH 25.00
SYPHON TUBE EACH 8.00
SYPHON AID EACH 8.50
 
GINGER BEER
GINGER BEER KIT WITH INSTRUCTIONS 22LIT EACH 48.00
 
MISCELLANEOUS
BOTTLE BRUSH EACH 75.00
TAPS FOR BUCKETS AND VESSELS EACH 37.80
LONG HANDLE PLASTIC SPOON EACH 30.00
FUNNEL 120MM EACH 13.00
FUNNEL 320MM EACH 45.00
 

Terms and Conditions

  1. This pricelist is subject to alteration without notice.
  2. All glass products sent at customers risk only.
  3. Visa and Mastercard numbers accepted as payment. Please state Nr, Exp Date & CVC Nr.
  4. Insured Parcel Post - All parcels are insured. Please add R2.50 per R100.00 of value of parcel.
    RSA Only 500g - 1Kg R38.00
      1-2Kg R42.50
      2-3Kg R47.00
      3-5Kg R54.00
      5-10Kg R74.00

    Goods cannot be expexted to store indefinitely and no guarantee regarding store life is given or implied. We take every precaution to ensure that goods are despatched in good condition, but we cannot accept responsibility for storage in the hands of our clients. In accordance with normal business practice, goods should be examined on receipt, and in the event of a complaint, we must be notified within 7 days of receipt, after which no responsibility can be accepted. We endevour to maintain adequate stock levels, so avoid overstocking, and use in strict rotation.

Bank Details


Bank First National Bank
Account Number 50400694953
Branch Code 253705
Branch Northcliff
Reference Surname

Please fax deposit slip to +27 11 646-4416

Tel +27 11 646-9022/9173
Fax +27 11 646-4416
EMERGENCY +27 72 555 4879

 

Updated: 18 July 2010.